Tofutti soy-cheese slices

Our youngest has food allergies. A lot of them. Part of the struggle with food allergic children is finding ‘normal’ foods that allow them to feel like regular kids. One of the hardest things to find is a good non-dairy cheese, but we finally found one that comes in slices. Now normally cheese slices aren’t high on my list of food, especially since it’s usually not great cheese. But if you’re trying to make a grilled sandwich, or melting it on veggies, nothing has the same kind of consistency as a cheese single. So we were really thrilled to find Tofutti Soy-Cheese Slices at a health food grocery down the street from the girls’ dance school. As soon as we saw them our eyes widened and we bought a pack right away.

Slices are useful because of the way they melt, but also since they’re individually wrapped, they keep longer. We had been having trouble with another brand of soy cheese that only came in a block form. Invariably, we’d only get through half of it before the whole thing went moldy. What a waste.

So how do they taste? Well, if it’s any indication, the Comic had 5 slices in the last two days. She loves them. We couldn’t be happier!

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